New Recipe-Jamaican Inspired Breakfast

Jamaican Fried Dumplings 

Check out my recipe for fried dumplings that I made with sauteed salt fish, fried plantains fresh papaya. Check out the recipe and pictures below. Post comments and give feedback. If you try the recipe leave comments and let me know how the dumplings turn out. Don't forget subscribe to my blog and YouTube page. 

Prep Time: 5 minutes

Cook Time: 10

Active Time: 10

Total Time: 25

Makes 10-12 fried dumplings

2 cups of all-purpose flour (unbleached)

3 Tablespoons of butter

3 tea of baking powder

1 teaspoon of salt

¾ cup of cold water

1 teaspoon of ground cinnamon

1 ½ cup of vegetable oil

In large mixing bowl combine flour, baking powder, salt, and ground cinnamon until the ingredient are thoroughly combined. Next add the butter to the dry ingredients and use your hands to incorporate the butter into the dry ingredients. Once the ingredients are combined, let the dough rest for 10-15 minutes.

Once the dough has rested for 10 minutes, pull the dough apart and make golf sized balls by rolling the dough in between the palms of your hands. Once the dough balls are rolled set the balls on top of parchment paper or aluminum foil.

In pan add the oil and wait for the oil to heat up. Once the oil is hot, add a few balls at a time and let fry on each side for 2-3 minutes or until golden brown. Once the dough balls are fried remove from oil and drain on paper towel.